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Member Offers
Premium Japanese Wagyu tasting dinner
The Westin Tokyo

Join us for a one-night only event and experience one of Japan’s most premium beefs – Matsuzaka beef – expertly grilled by our teppan masters at Yebisu. You will also get to enjoy premium ingredients including grilled tuna, eel and abalone in the tasting dinner.

〈Menu 〉
Tuna Steak
Grilled eel
Grilled abalone
Japanese premium Matsuzaka beef fillet and sirloin
Garlic rice

Date: 22nd June (Fri)
Time:18:30pm Open 19:00pm Start
Price: 30,000yen per person                                                               
(consumption tax and service charge excluded)
Free-flow: 3,500yen per person                                                       
(consumption tax and service charge excluded)
(Sparkling wine, red, white, beer and soft drinks)

Offer Valid: 22 June 2018 - 22 June 2018

Spanish Fair
Sheraton Grand Hiroshima Hotel

The theme of Bridges in June. is “Spain”. Many typical Spanish products have denomination of origin such as ham, cheese, fruit and vegetables, seafood and sausages, and many of them go well by themselves; however, Bridges add a touch of Spain & Bridges’ originality to those traditional Spanish dishes.

Paella, Seafood ajillo will be waiting for you to be tasted.

Enjoy Bridges Spanish Food with flamenco show held on 6/7 18:30 and 20:00 [2stages] for free of charge! 


The rate is 3,266 yen per adult on weekdays and SP and Club Marriott members will receive member’s discount.


Offer Valid: 01 June 2018 - 30 June 2018

Weekdays Special ‘Miyabi-tei Zeitaku Lunch’
Sheraton Grand Hiroshima Hotel
Weekdays Special Course Menu “Miyabi-tei Zeitaku Lunch” ¥ 3,700 has all 3 Miyabi-tei’s features - Teppan-yaki / Sushi / Kaiseki – this will satisfy not only your appetite but also fill your heart with happiness.

Enjoy Miyabi-tei's 3 Types of Cuisine in a Pre-Set Menu Style.

Coffee or tea with dessert can be added with the additional 500yen.


SP members will receive members’ discount.


Offer Valid: 01 June 2018 - 30 June 2018

Members only Special Dinner
The Westin Tokyo

Join us for a special evening of gourmet cuisine prepared by the executive chef Numajiri which was specially created for the popular Japanese gourmet TV show. Enjoy the special menu with perfectly matched champagne to commemorate this special occasion.

Amuse bouche
French “Gyoza” of lamb and foie gras with two sauces
Scallop and shrimp risotto with cheese
White asparagus with “Ichiban-dashi” broth, royale style
Galette of seabream and lobster, Choron sauce
“Red Yebisu beef” tenderloin steak with sea cucumber, Rossini style
Vegetable parfait
Coffee, tea or herb tea
Vegetable madeleine

2 people: Champagne half size bottle
4 people: Champagne full size bottle

1st June 2018 – 30th June 2018 (Lunch and Dinner)
*Exclusion date: 29th June(Fri) Monthly Champagne dinner date
Lunch:11:30am - 14:30pm Dinner:17:30pm - 21:30pm
22,000yen per peson (consumption tax and service charge included)

Offer Valid: 01 June 2018 - 30 June 2018

Chiba Gourmet Fair
Sheraton Grande Tokyo Bay Hotel

Enjoy marvelous tastes of Chiba with our buffet in June. Daily specials include the first bonito of the season with citrus sauce, tender chicken with peanut sauce, and Bouillabaisse of fish balls stewed in tomatoes and onions, speciality of Shirako-machi.



TIME :11:30AM - 2:30PM (Sat., Sun. and Holidays -3:00PM)


Adult 3,600JPY(Sat., Sun. and Holidays 4,200JPY)

9-12 years old 2,300JPY

4-8 years old 1,600JPY



TIME:5:00PM - 11:00PM


Adult 5,400JPY(Sat., Sun. and Holidays 6,000JPY)

9-12 years old 3,500JPY

4-8 years old 2,300JPY

Offer Valid: 01 June 2018 - 30 June 2018

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